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BEVERAGE PROGRAM
Our brewing philosophy is built on a foundation of quality, integrity, and a strong connection to both our community and the land. We focus on brewing rustic, naturally crafted beers, with every ingredient sourced from the Midwest, all within a 400-mile radius of our taproom. We proudly collaborate with local partners such as:
Haus Malts - Ohio | Rustic Brew Farm - Ohio | Mahoning Valley Hops - Ohio | Barn Talk Hops - Ohio | Auburn Acres - Ohio | Zachrich Hop Farm - Ohio | Sonny Acres Hop Farm - Ohio | Sugarcreek Malts - Indiana
Our custom yeast blends are exclusively produced by Omega Yeast in Chicago.
CULINARY PROGRAM
While we offer a variety of gluten-free ingredient options, please note that we are not a gluten-free facility.
Dishes made with gluten-free ingredients may be appropriate for guests with gluten sensitivities, but cross-contamination is possible.